Tuesday, October 14, 2014

Mom's Perfect Pancakes

Original Recipe:

1 1/2  cup  flour
   2      tbsp. sugar
   3      tsp.    baking powder
   1               egg, large
   2     tbsp.   oil
   1      tsp.    vanilla
 1 3/4  cups  milk, soy milk, almond milk or what ever you choose


Mix well with a fork and pour into hot buttered pan by 1/4 cupfulls.

Can be wrapped in waxed paper and frozen.


Changes the I make once in a while:

1 1/2 cups whole wheat flour, (or combo of white, ww, with 1/4 cup substituted for soy flour)
2       tbsp.  sugar substitute, (Or 2 tbsp. applesauce, and add two tbsp. flour)
3       tsp. baking powder
1       egg (or 1 Tbsp ground flaxseed with 3 tbsp. warm water)
2       tbsp. oil (or melted butter)
1 tsp vanilla (Or any flavouring of your choice)
1 3/4 cups liquid ( milk dairy non-dairy, mashed banana, applesauce)

what do you feel like today?

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